Appearance: Deep garnet with purple-tinged edges, showing impressive concentration and opacity.
Nose: Powerful and aromatic, opening with ripe black cherry, dark raspberry, and blackberry, layered with notes of crushed violet and dried rose. Darker, more brooding elements emerge—tobacco leaf, espresso, and cedar—alongside hints of star anise, clove, and cracked black pepper.
Palate: Full-bodied and structured, with concentrated dark fruit at its core—black cherry, blackberry, and plum—balanced by flavors of dark chocolate, roasted coffee, and charred oak. The mid-palate is rich and layered, revealing savory notes of grilled meat, dried herbs, and a distinct minerality. Firm, substantial tannins provide serious structure and grip, while well-integrated acidity maintains freshness and prevents heaviness.
Finish: Bold and enduring, with waves of dark fruit, baking spices, toasted oak, and a persistent earthy minerality that lingers long after the glass is empty.
Structure: Full-bodied with assertive tannins, balanced acidity, and impressive depth—a powerful expression built for aging and hearty cuisine.