Category Archives for "Meat"
Tamales are some of the favorite dishes not just in Mexico but the United States as a whole. They are traditionally baked in corn husks and usually made in Mexican areas.
When you buy yourself a tamale or make your own, you might be wondering how to reheat tamales after buying or having too much for dinner at night. Of course, throwing leftovers is not practical. You can always have them on your next meals.Continue Reading
Shrimp is one of the most delicious seafood to make out there and you don't need to find any fancy and complicated recipes for it, sometimes you just need to deep-fry it!
But deep frying shrimp can be a little tricky if you do it right, it can be light and wonderfully crispy, but if you don't, it can be damp, sodden, or heavy.
Time is an important element here in cooking your deep fried Shrimp, as important as the right ingredients that go along with it. So here in this article, I will share how long to deep fry shrimp and other proper techniques and ingredients.Continue Reading
Upon reading this article, the question "can you freeze chicken salad" will be answered along with some other essential information you need to be familiar with.
From among numbers of appetizers, chicken salad is indeed popular and well-known food along with being a side dish and even a main course based on how you served it. There are numbers of reasons why like the fact that it is flavorful, healthy and easy to prepare. And this kind of salad is perfect for a party or a social gathering.Continue Reading